I wish you a happy the laba festival Li Hongxin energy together

It is full of tianshan snow laba rice porridge is sweet day today is the twelfth lunar month commonly known as 'laba' is the prelude of the first lunar laba festival is the Spring Festival had laba NianWeiEr every day strong families are busy doing one thing - — Prepare the Chinese New Year 1, laba:

tianshan is covered by the cold. Laba porridge is very sweet today is the lunar December 8. Commonly known as 'laba' this is the first festival of December. Laba is a prelude to the Spring Festival in rabbah a year after the taste of more and more strong. Every family is busy with one thing - To prepare for the Chinese New Year 1. Rabbah: and they offered a sacrifice to the ancestors of god the laba festival originated from the ancient 'laba festival' '12 days' in the early days has no fixed date. Usually in the final days of a year, as the zhou dynasty has 'eight' the zhou dynasty is called 'wax' in the eighth day of December, iori have been offered a sacrifice unto them in all directions. Pray for good weather in the coming year. Basis of the eastern han dynasty in the 'arbitrary' said 'la, year-end ritual, ZongGuanMin feast' beiqi poet Wei Shou in cold winter, when the share offerings with the gods is not without reason to write a poem explosion 'festival' forced condensation qing, has splendidly Gu Ping you think feeling in my heart to comfort her? Only 20 words he has written the earth background and the ninth winter cold. People put the meat and wine on the table worship god. Thank god's blessing on the new handover of the twelfth month people piously worship of ancestors and gods. A meal, a meal, an action, a pattern everything depends on people's ordinary but solemn life expect 2, laba, porridge sweet laba festival has a history of more than 1000 years. When rabbah arrived, porridge smells good. On this day, the tradition of Chinese folk have boiled laba rice porridge. Laba rice porridge to spread among people. In addition to the Suggestions and the root of Chinese folk Buddhism. Before the laba rice porridge popular people have the habit of eat red bean porridge in the winter solstice, to eliminate pathogenic factors, prevent epidemics. People also think winter drink porridge can ensure security.